Kinkawooka's live Pot Ready mussels come to you with an extended shelf life approximately 10 days from their harvest.
They are packed in a mix of their natural liquor and seawater from Boston Bay water ensuring that the mussels are kept in premium condition.
DON'T OPEN THE BAG UNTIL YOU ARE READY TO USE
Offered in 2 grades:
• Large: 85mm + shell length with a meat to shell ratio 38%
• Standard: 65-85mm shell length with a meat to shell ratio of 36-40%
They are packed in a reduced atmosphere 1kg VAC bag, chilled and then placed in a 12kg styrene esky with ice.
